Composition: 35% dried duck, yellow peas, liquid vegetable starch, duck gravy, poultry liver gravy, collagen, 1% rosemary, salmon oil
?Analytical constituents: crude protein 32%, fat content 6%, moisture 17%, crude ash 7%, crude fibre 1%, calcium 1.2%, phosphorus 1%, omega 3 0.1%, omega 6 0.6%
With natural preservatives: citric acid, DL-malic acid.
Metabolizable energy: 3 200 kcal/kg